It looks like ice cream is out and frozen yoghurt is in for Spring/Summer 2010. The Red Spoon on South Terrace has been branded within an inch of its life but that’s OK cause it looks pretty cool.
The girl behind the counter there was super nice and well versed and let me sample the flavours of the day raspberry, green tea, banana and original. I had green tea with chocolate pieces on top. A winning combination. However while I was eating I decided I prefer my chocolate ice-cream toppings in molten form. I find I can’t really taste it when it’s in solid form and on something frozen but that’s an aside and personal preference.
13 South Terrace,
Mon – Wed: 10am – 6pm
Thur – Sun: 10am – 10pm